Ajò – Sardinian Restaurant

Ajo Italian Restaurant & Dining Room at The Welcome Rozelle

Regional Italian food made with seasonal, local produce and love!
With a big nod to Sardinia and an outstanding wine selection to match – Award-winning chef Daniel Mulligan and owner Liam O’Keefe welcome you to  restaurant Ajò at the Welcome!

The Menus

Opening Hours

Lunch: Friday to Sunday from 12:00 to 3:00 pm

Dinner: Tuesday to Saturday from 6:00 to 10:00 pm